Blue Cove Gift Box
Offer the gift of a tinned fish culinary experience! This beautifully packaged gift box includes one tin of each branzino recipe, a wooden plate and a golden serving spoon.
Known for its sustainably sourced, artisanal tinned fish, Blue Cove is bringing back a long-lost culinary craft with a modern twist, garnering high praise from Michelin-starred chefs, luxury hotels, and wineries across the country.
Blue Cove Preserves can be found in premier locations such as Jean-Georges’ Tin Building in New York City and some properties within the Montage Hotel Group and Four Seasons. Check out out a recent experience with Chef Michael Anthony at Gramercy Tavern.
Earlier this year, Blue Cove was honored with the prestigious Good Food Award, presented by culinary icon Alice Waters, recognizing its excellence in craftsmanship and sustainability.
Recipe 1: Sliced castelvetrano olives • kalamata olives, toasted and smoky • olive oil • herbs • salt. Recipe 2: Olive oil • spanish piquillo peppers, roasted • olive oil • herbs • Salt
Net Weight: 1.5 lbs
Couldn't load pickup availability
-
"I love creating tapas boards with these, the branzino fillets is soft like butter. Amazing texture!"
Sophia S.
-
"This is a classic pantry item in my home, I can pull it out for a last minute snack or meal and trust that I'm getting great nutritional benefits."
John B.
-
"I love this on squid-ink pasta, or I'll elevate my niçoise salad with branzino instead of tuna - delicious!!"
Emilie T.
-
"I just eat the canned branzino on a piece of artisanal bread, nothing else needed"
Theo P.