Blue Cove is a Finalist in the Good Food Awards - Blue Cove

Blue Cove is a Finalist in the Good Food Awards

SAN FRANCISCO, CA (January 8, 2024) – The Good Food Foundation proudly announces the Finalists for the 2024 Good Food Awards, recognizing 311 outstanding companies dedicated to sustainable, delicious, and responsibly crafted food and drink across the nation. With an unparalleled commitment to honoring artisans who push the boundaries of taste, quality, and ethical production, this year's selection showcases the best of the best in the culinary landscape.

From a pool of over 1,650 entrants, over 200 Good Food Awards judges meticulously evaluated submissions across 18 categories. The 2024 Finalists represent a diverse array of culinary traditions, techniques, and regions, embodying excellence within their craft.

“These exceptional producers have demonstrated an unwavering commitment to not only creating extraordinary flavors but also to sustainable practices, supporting their communities, and fostering transparency throughout their supply chains. This year's Finalists are true leaders in the good food movement.” said Sarah Weiner, Executive Director of the Good Food Foundation.

See Full List of Finalists Here.

"Blue Cove has officially been on the market since September, and earning this recognition is incredibly validating. We're excited about the future of the business and about what 2024 will bring!"
Stephanie Fels
Founder, Blue Cove Preserves
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